1 Onion
500 g of various mushrooms
2 cups of ski or cottage cheese (you can combine)
Grated yellow cheese to taste
3 eggs
1 tablespoon of flour
.5 oz Mushroom soup mix


  1. Fry the onion until it is golden.
  2. Add the mushrooms and the mushroom soup mix.
  3. Fry until liquid comes out. After frying, let the mushrooms cool a little.
  4. In a separate bowl, mix all the other ingredients together.
  5. Add the onion and mushrooms to the bowl (after they have cooled slightly) and mix.
  6. Put the whole mixture in a greased pan.
  7. Put it in the oven at 190 degrees for 30 minutes or until the top is golden.